20 Best Cooking Equipment Books to Read in 2021 | Book List

Hasty Pudding, Johnny Cakes And Other Good Stuff: Cooking In Colonial America by Loretta Frances Ichord was published in 1998. It was officially published by Millbrook Press and has the ISBN: 0761303693.

You can read some reviews of it or pick a copy of Hasty Pudding, Johnny Cakes And Other Good Stuff: Cooking In Colonial America for yourself by clicking here.

Vapor Removal From Cooking Equipment by National Fire Protection Association was published in 1984-03. It was officially published by Natl Fire Protection Assn and has the ISBN: 9994653520.

You can read some reviews of it or pick a copy of Vapor Removal From Cooking Equipment for yourself by clicking here.

Great Books For Cooks by Susan Wyler, Michael Mclaughlin was published in 1999. It was officially published by Ballantine Books and has the ISBN: 0345421493.

You can read some reviews of it or pick a copy of Great Books For Cooks for yourself by clicking here.

Kids Cooking: Scrumptious Recipes For Cooks Ages 9 To 13 (williams Sonoma Kitchen Library) by Chuck Williams, Susan Manlin Katzman was published in 1997. It was officially published by Time Life Education and has the ISBN: 0783503253.

You can read some reviews of it or pick a copy of Kids Cooking: Scrumptious Recipes For Cooks Ages 9 To 13 (williams Sonoma Kitchen Library) for yourself by clicking here.

Best Of America’s Test Kitchen 2015 (best Of America’s Test Kitchen Cookbook: The Year’s Best Recipes) by America’s Test Kitchen (firm) was published in 2014. It was officially published by America’s Test Kitchen and has the ISBN: 1936493926.

You can read some reviews of it or pick a copy of Best Of America’s Test Kitchen 2015 (best Of America’s Test Kitchen Cookbook: The Year’s Best Recipes) for yourself by clicking here.

North African Cooking: Exotic Delights From Morocco, Tunisia, Algeria, And Egypt by Walden, Hilaire. was published in 1995. It was officially published by Chartwell Books and has the ISBN: 0785802673.

You can read some reviews of it or pick a copy of North African Cooking: Exotic Delights From Morocco, Tunisia, Algeria, And Egypt for yourself by clicking here.

Camping And Survival (adventurers) by Jeremy Evans was published in 1992. It was officially published by Crestwood House and has the ISBN: 0896866866.

You can read some reviews of it or pick a copy of Camping And Survival (adventurers) for yourself by clicking here.

Kitchen Science by Howard Hillman was published in 1981. It was officially published by Houghton Mifflin Harcourt and has the ISBN: 0395305330.

You can read some reviews of it or pick a copy of Kitchen Science for yourself by clicking here.

Discovering Food by Helen Kowtaluk was published in 1978. It was officially published by C. A. Bennett Co and has the ISBN: 0870022725.

You can read some reviews of it or pick a copy of Discovering Food for yourself by clicking here.

Cooking for Fifty: The Complete Reference and Cookbook by Holden, Chet was published in 1993-05-03T00:00:01Z. It was officially published by Wiley and has the ISBN: 047157015X.

You can read some reviews of it or pick a copy of Cooking for Fifty: The Complete Reference and Cookbook for yourself by clicking here.

Le Creuset Cookbook by David Rathgeber was published in 4/1/2006. It was officially published by Abrams, Harry N., Inc. and has the ISBN: 2841230996.

You can read some reviews of it or pick a copy of Le Creuset Cookbook for yourself by clicking here.

Easy Japanese Cooking: Bento Love by Kentaro Kobayashi was published in August 2009. It was officially published by Vertical, Incorporated and has the ISBN: 193428758X.

You can read some reviews of it or pick a copy of Easy Japanese Cooking: Bento Love for yourself by clicking here.

Italian Slow and Savory by Joyce Esersky Goldstein, Paolo Nobile was published in 9/28/2004. It was officially published by Chronicle Books LLC and has the ISBN: 081184238X.

You can read some reviews of it or pick a copy of Italian Slow and Savory for yourself by clicking here.

Waeco Camp Oven Cooking by Tommo was published in March 2008. It was officially published by Australian Fishing Network Pty Ltd and has the ISBN: 1865131229.

You can read some reviews of it or pick a copy of Waeco Camp Oven Cooking for yourself by clicking here.

Retro Ranch : A Roundup of Classic Cowboy Cookin' by C. W. Welch was published in 4/1/2005. It was officially published by Collectors Press, Inc. and has the ISBN: 193311200X.

You can read some reviews of it or pick a copy of Retro Ranch : A Roundup of Classic Cowboy Cookin' for yourself by clicking here.

Indian Microwave Cookery by Michael Pandya was published in 4/1/1998. It was officially published by Prion and has the ISBN: 185375255X.

You can read some reviews of it or pick a copy of Indian Microwave Cookery for yourself by clicking here.

Backpacking: For Fun And Glory by Randy Larson was published in 1979. It was officially published by Harvey House and has the ISBN: 0817861009.

You can read some reviews of it or pick a copy of Backpacking: For Fun And Glory for yourself by clicking here.

Slow Cooking for Vegetarians by Annete Yates was published in May 2008. It was officially published by W. Foulsham Company, Limited (UK) and has the ISBN: 0572033877.

You can read some reviews of it or pick a copy of Slow Cooking for Vegetarians for yourself by clicking here.

Florence Lin's Cooking with Fire Pots by Florence Lin, Nai Gi was published in 6/28/1979. It was officially published by Penguin Group (USA) Incorporated and has the ISBN: 080152671X.

You can read some reviews of it or pick a copy of Florence Lin's Cooking with Fire Pots for yourself by clicking here.

Gourmet Vegetarian Slow Cooker: Simple and Sophisticated Meals from Around the World by Lynn Alley was published in March 2010. It was officially published by Ten Speed Press and has the ISBN: 158008074X.

You can read some reviews of it or pick a copy of Gourmet Vegetarian Slow Cooker: Simple and Sophisticated Meals from Around the World for yourself by clicking here.