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20 Best Smoking Meat Books to Read in 2020 | Book List

After an entertaining book to read? Looking for the perfect book to gift to your dad/mother/sister/anyone. This article showcases our top picks for the best Smoking Meat books. 

Best Smoking Meat Books

Looking for a book to read in 2020? Explore this list of the best books. This list was curated with thanks to ISBNdb and images partially provided by Unsplash.

If you have a book suggestion, feel free to drop it in the moderated comment section at the bottom of the article.


Book Title: Smoking Meat

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Smoking Meat

Smoking Meat by Will Fleischman was published in 20160510. It was officially published by Dorling Kindersley US and has the ISBN: 1465450505.


Book Title: Smoking Meat: Tools – Techniques – Cuts – Recipes; Perfect The Art Of Cooking With Smoke

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Smoking Meat: Tools - Techniques - Cuts - Recipes; Perfect The Art Of Cooking With Smoke

Smoking Meat: Tools – Techniques – Cuts – Recipes; Perfect The Art Of Cooking With Smoke by Will Fleischman was published in 2016. It was officially published by Dk and has the ISBN: 1465449345.


Book Title: Home Smoking And Curing: Self-sufficiency (the Self-sufficiency Series)

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Home Smoking And Curing: Self-sufficiency (the Self-sufficiency Series)

Home Smoking And Curing: Self-sufficiency (the Self-sufficiency Series) by Joanna Farrow was published in 2012. It was officially published by Skyhorse Publishing and has the ISBN: 1616088486.


Book Title: Smoker Recipes Book Bundle: Top 25 California Smoking Meat + Essential Smoking Meat Recipes That Will Make You Cook Like A Pro (dh Kitchen)

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Smoker Recipes Book Bundle: Top 25 California Smoking Meat + Essential Smoking Meat Recipes That Will Make You Cook Like A Pro (dh Kitchen)

Smoker Recipes Book Bundle: Top 25 California Smoking Meat + Essential Smoking Meat Recipes That Will Make You Cook Like A Pro (dh Kitchen) by Hinkle, Daniel, Delgado, Marvin, Replogle, Ralph was published in 2015. It was officially published by Createspace Independent Publishing Platform and has the ISBN: 1517324009.


Book Title: Home Book Of Smoke Cooking Meat, Fish & Game

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Home Book Of Smoke Cooking Meat, Fish & Game

Home Book Of Smoke Cooking Meat, Fish & Game by Jack Sleight, Raymond Hull was published in 1971. It was officially published by Stackpole Books and has the ISBN: 0811708039.


Book Title: Meat Smoking And Smokehouse Design

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Meat Smoking And Smokehouse Design

Meat Smoking And Smokehouse Design by Stanley Marianski, Adam Marianski, Robert Marianski was published in . It was officially published by Bookmagic Llc and has the ISBN: 0982426771.


Book Title: Smoking, Curing, & Drying Meat & Fish

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Smoking, Curing, & Drying Meat & Fish

Smoking, Curing, & Drying Meat & Fish by T. Turan was published in 2015. It was officially published by Stackpole Books and has the ISBN: 0811714993.


Book Title: Meat Smoking and Smokehouse Design

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Meat Smoking and Smokehouse Design

Meat Smoking and Smokehouse Design by Stanley Marianski, Adam Marianski, Robert Marianski was published in . It was officially published by and has the ISBN: 159800302X.


Book Title: Meat Smoking And Smokehouse Design

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Meat Smoking And Smokehouse Design

Meat Smoking And Smokehouse Design by Robert Marianski, Adam Marianski, Stanley Marianski was published in 2009. It was officially published by Bookmagic Llc and has the ISBN: 0982426704.


Book Title: Meat Smoking And Smokehouse Design

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Meat Smoking And Smokehouse Design

Meat Smoking And Smokehouse Design by Stanley Marianski, Adam Marianski, Robert Marianski was published in . It was officially published by and has the ISBN: 159800302x.


Book Title: Smoking Food: A Beginner’s Guide

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Smoking Food: A Beginner's Guide

Smoking Food: A Beginner’s Guide by Chris Dubbs, Dave Heberle was published in 2008. It was officially published by Skyhorse and has the ISBN: 1602392579.


Book Title: Preserve It!

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Preserve It!

Preserve It! by Dk Publishing was published in 2010. It was officially published by Dk and has the ISBN: 0756662087.


Book Title: Great Sausage Recipes And Meat Curing

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Great Sausage Recipes And Meat Curing

Great Sausage Recipes And Meat Curing by Kutas, Rytek. was published in 1987. It was officially published by Macmillan Collier Macmillan and has the ISBN: 0025668609.


Book Title: Smoke Wood Fire: The Advanced Guide To Smoking Meat

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Smoke Wood Fire: The Advanced Guide To Smoking Meat

Smoke Wood Fire: The Advanced Guide To Smoking Meat by Jeff Phillips was published in 2019. It was officially published by Whitecap Books and has the ISBN: 1770503269.


Book Title: Smokehouse Handbook

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Smokehouse Handbook

Smokehouse Handbook by Jake Levin was published in 20190430. It was officially published by Workman Publishing and has the ISBN: 1635860121.


Book Title: Smoking Meat: Ultimate Smoker Cookbook For Real Barbecue, The Art Of Smoking Meat For Real Pitmasters

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Smoking Meat: Ultimate Smoker Cookbook For Real Barbecue, The Art Of Smoking Meat For Real Pitmasters

Smoking Meat: Ultimate Smoker Cookbook For Real Barbecue, The Art Of Smoking Meat For Real Pitmasters by Mercer, Gary was published in 2017. It was officially published by Createspace Independent Publishing Platform and has the ISBN: 1975935004.


Book Title: The Ultimate Guide To Butchering, Smoking, Curing, Sausage, And Jerky Making

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The Ultimate Guide To Butchering, Smoking, Curing, Sausage, And Jerky Making

The Ultimate Guide To Butchering, Smoking, Curing, Sausage, And Jerky Making by Hasheider, Philip was published in 2019. It was officially published by Harvard Common Press and has the ISBN: 1558329870.


Book Title: The Easy Art Of Smoking Food, Table Of Contents

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The Easy Art Of Smoking Food, Table Of Contents

The Easy Art Of Smoking Food, Table Of Contents by Dubbs, Chris (author.) was published in 1977. It was officially published by Winchester Press, and has the ISBN: 0876912439.


Book Title: Smoking Meat 101: The Ultimate Beginner’s Guide

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Smoking Meat 101: The Ultimate Beginner's Guide

Smoking Meat 101: The Ultimate Beginner’s Guide by Bill West was published in 2019-07-09. It was officially published by Rockridge Press and has the ISBN: 1641525053.


Book Title: Grilling Essentials: The All-in-one Guide To Firing Up 5-star Meals With 130+ Recipes (creative Homeowner) Tools & Techniques To Master Your Grill And Make Delicious Burgers, Steaks, Ribs, & Seafood

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Grilling Essentials: The All-in-one Guide To Firing Up 5-star Meals With 130+ Recipes (creative Homeowner) Tools & Techniques To Master Your Grill And Make Delicious Burgers, Steaks, Ribs, & Seafood

Grilling Essentials: The All-in-one Guide To Firing Up 5-star Meals With 130+ Recipes (creative Homeowner) Tools & Techniques To Master Your Grill And Make Delicious Burgers, Steaks, Ribs, & Seafood by Editors Of Creative Homeowner was published in 2020. It was officially published by Creative Homeowner and has the ISBN: 1580118526.

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