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20 Best Japanese Chefs Knives Books to Read in 2020 | Book List

After an entertaining book to read? Looking for the perfect book to gift to your dad/mother/sister/anyone. This article showcases our top picks for the best Japanese Chefs Knives books. 

Best Japanese Chefs Knives Books

Looking for a book to read in 2020? Explore this list of the best books. This list was curated with thanks to ISBNdb and images partially provided by Unsplash.

If you have a book suggestion, feel free to drop it in the moderated comment section at the bottom of the article.


Book Title: Japanese Kitchen Knives Japanese Kitchen Knives: Japanese Cutlery, Santoku, Nakiri Bocho, Maguro B Ch, Usubajapanese Cutlery, Santoku, Nakiri Bocho, M

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Japanese Kitchen Knives Japanese Kitchen Knives: Japanese Cutlery, Santoku, Nakiri Bocho, Maguro B Ch, Usubajapanese Cutlery, Santoku, Nakiri Bocho, M

Japanese Kitchen Knives Japanese Kitchen Knives: Japanese Cutlery, Santoku, Nakiri Bocho, Maguro B Ch, Usubajapanese Cutlery, Santoku, Nakiri Bocho, M by Books Llc, Books, LLC was published in 2010. It was officially published by and has the ISBN: 1157107524.


Book Title: Japanese knives

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Japanese knives

Japanese knives by Usui, Masao. was published in 1979. It was officially published by Kodansha International Distributed In The United States Through Harper & Row and has the ISBN: 0870113712.


Book Title: Meeting Luciano

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Meeting Luciano

Meeting Luciano by Anna Esaki-Smith was published in 2000/04/01. It was officially published by Ballantine Books Inc. and has the ISBN: 0345436822.


Book Title: Food And Fantasy In Early Modern Japan

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Food And Fantasy In Early Modern Japan

Food And Fantasy In Early Modern Japan by Eric Rath was published in 2010. It was officially published by University Of California Press and has the ISBN: 0520262271.


Book Title: Japanese Kitchen Knives: Essential Techniques And Recipes

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Japanese Kitchen Knives: Essential Techniques And Recipes

Japanese Kitchen Knives: Essential Techniques And Recipes by Hiromitsu Nozaki, Kate Klippensteen was published in 2013. It was officially published by Kodansha International and has the ISBN: 1568364903.


Book Title: The Well-tooled Kitchen

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The Well-tooled Kitchen

The Well-tooled Kitchen by Fred Bridge, Jean F. Tibbetts was published in 1991. It was officially published by William Morrow & Co and has the ISBN: 0688081355.


Book Title: Knives Cooks Love: How To Buy, Sharpen, And Use Your Most Important Kitchen Tool

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Knives Cooks Love: How To Buy, Sharpen, And Use Your Most Important Kitchen Tool

Knives Cooks Love: How To Buy, Sharpen, And Use Your Most Important Kitchen Tool by Sur La Table, Sarah Jay was published in 2008. It was officially published by Andrews Mcmeel Publishing and has the ISBN: 0740770020.


Book Title: Sharp

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Sharp

Sharp by Josh Donald was published in 20180605. It was officially published by Chronicle Books and has the ISBN: 1452163219.


Book Title: Knives By Country: Japanese Knives, Tant?, Japanese Cutlery, Fukurou Knife, Higonokami

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Knives By Country: Japanese Knives, Tant?, Japanese Cutlery, Fukurou Knife, Higonokami

Knives By Country: Japanese Knives, Tant?, Japanese Cutlery, Fukurou Knife, Higonokami by Books, LLC was published in . It was officially published by and has the ISBN: 1158670257.


Book Title: Knives, Swords, Daggers: Complete Handbook

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Knives, Swords, Daggers: Complete Handbook

Knives, Swords, Daggers: Complete Handbook by Bernard Levine, Gerald Weland was published in 2004. It was officially published by Barnes & Noble and has the ISBN: 0760762260.


Book Title: Knives: An Illustrated Encyclopedia Of Knives For Fighting, Hunting And Survival

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Knives: An Illustrated Encyclopedia Of Knives For Fighting, Hunting And Survival

Knives: An Illustrated Encyclopedia Of Knives For Fighting, Hunting And Survival by Will Fowler was published in 2003. It was officially published by Salamander Books Ltd and has the ISBN: 184065497x.


Book Title: Knives And Swords: A Visual History

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Knives And Swords: A Visual History

Knives And Swords: A Visual History by Dk Publishing was published in 2010. It was officially published by Dk and has the ISBN: 075665646x.


Book Title: Knives and Swords: A Visual History

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Knives and Swords: A Visual History

Knives and Swords: A Visual History by Dorling Kindersley Publishing Staff, Chris McNab was published in March 2010. It was officially published by DK Publishing, Inc. and has the ISBN: 075665646X.


Book Title: An Edge in the Kitchen

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An Edge in the Kitchen

An Edge in the Kitchen by Chad Ward was published in 20101214. It was officially published by HarperCollins and has the ISBN: 0062043730.


Book Title: Knives & Swords, A Visual History

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Knives & Swords, A Visual History

Knives & Swords, A Visual History by Chris. Mcnab was published in 2012. It was officially published by Metro, 2012. and has the ISBN: 1435138872.


Book Title: An Edge in the Kitchen: The Ultimate Guide to Kitchen Knives — How to Buy Them, Keep Them Razor Sharp, and Use Them Like a Pro

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An Edge in the Kitchen: The Ultimate Guide to Kitchen Knives -- How to Buy Them, Keep Them Razor Sharp, and Use Them Like a Pro

An Edge in the Kitchen: The Ultimate Guide to Kitchen Knives — How to Buy Them, Keep Them Razor Sharp, and Use Them Like a Pro by Ward, Chad was published in 2008-06-10T00:00:01Z. It was officially published by William Morrow Cookbooks and has the ISBN: 0061188484.


Book Title: Skirt Steak

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Skirt Steak

Skirt Steak by Charlotte Druckman was published in 20121012. It was officially published by Chronicle Books and has the ISBN: 1452121303.


Book Title: In the Hands of a Chef: The Professional Chef’s Guide to Essential Kitchen Tools

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In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools

In the Hands of a Chef: The Professional Chef’s Guide to Essential Kitchen Tools by The Culinary Institute of America was published in 2007-12-01. It was officially published by Wiley Global Education US and has the ISBN: 1118558677.


Book Title: La Navaja EspaÑola Antigua.

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La Navaja EspaÑola Antigua.

La Navaja EspaÑola Antigua. by Martínez Del Peral Fortón, Rafael. was published in . It was officially published by Instituto De Estudios Sobre Armas Antiguas. and has the ISBN: 8400045564.


Book Title: The Complete Guide To Hunting Knives

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The Complete Guide To Hunting Knives

The Complete Guide To Hunting Knives by Durwood Hollis was published in 2001. It was officially published by Krause Pubns Inc and has the ISBN: 0873492285.

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